JE NE SAIS KOI — SYLVAIN BELOUIN × CHEF OLIVIA | NOV 18 · 10 AM
11月18日周三
|Seoul Cooking Club 🇰🇷
French contemporary gastronomy and seafood masterclass. A unique French × Korean culinary experience. Presented in French, English and Korean. 프랑스 현대 미식과 해산물 요리 마스터클래스. 프랑스와 한국의 특별한 미식 경험. 프랑스어, 영어, 한국어로 진행됩니다.
時間和地點
2026年11月18日 10:00 – GMT+9 11:30
Seoul Cooking Club 🇰🇷, 71-6 Jong-ro, Jongno District, Seoul, South Korea
關於本活動
🇬🇧 ENGLISH
French Contemporary Gastronomy — France × Korea
Join Chef Sylvain Belouin and Chef Olivia from Seoul Cooking Club for an exclusive culinary masterclass in Seoul.
Discover contemporary French gastronomy, seafood specialties and professional savory cooking techniques through a unique exchange between French and Korean culinary cultures.
Date: November 18, 2026
門票
Sylvain × Olivia | 10 AM
90-min premium French–Korean culinary masterclass · Chef Talk & Q&A · Tasting · Professional photo · Only 8 guests. 🇰🇷 90분 프리미엄 마스터클래스 · 셰프 토크 및 Q&A · 시식 · 기념사진 · 최대 8명.
US$260.00
總計
US$0.00